4-of-a-Kind
Join Date: Jun 2005
Location: The Loser's Lounge
Posts: 2,322
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Originally Posted by BennyLaRue
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Originally Posted by will641
its like a mini lobster kind of, and they only exist in the south ( afaik).
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I think most of what you'd buy is from the southern US but we've got them in Canadian streams. They aren't quite so red as those (and we call em crayfish). I spent a lot of time as a kid catching crayfish.
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They don't turn red until you cook them.
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